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Appetizers
Edamame Steamed young soybean pods. Rich in
proteins and vitamins A, B, and C. 4.95
Wok Charred
Edamame Fiery Lip-smacking good soy bean
pods!!! Spicy Seasoning. 4.95
Roti Canai Warm flaky buttery flatbread served
with beef massaman dipping sauce. 8.95
Lettuce Wraps Traditional Larb Gai. Spicy minced
chicken w/ fresh herbs. Served with romaine lettuce leaves. 9.95
Steamed Black
Mussels Flavored
with lemongrass-wine sauce. 12.95
Crispy Spring
Rolls (Poh Pia Tod) Lovingly seasoned minced chicken, mixed veggies and glass
noodles. 7.95
Crab Pockets Crunchy pastry with rich creamy crab
mixture filling. 7.50
Satay~Chicken Grilled marinated chicken skewers served with
peanut sauce. 9.50
Pot Stickers
(Dumplings) Pan-Fried Dumplings filled with minced chicken & veggies. 7.95
Fried Tofu Golden Tofu served with sweet house
sauce and crushed peanuts. 7.50
Coconut Shrimp Coated with young
coconut flakes. 11.95
Garlic Mini Pork
Ribs Marinated
pork ribs, fried to golden, glazed w/ brown sauce. 11.95
Crispy Steak
Strips Crispy
marinated top sirloin strips. Served with wok-charred edamame. 12.95
Salads
Green Papaya Salad (Som Tumm)
Shredded
Green Papaya tossed with carrots, tomatoes and spicy lime-tamarind dressing. 10.95
Beef Salad* (Yum Neua)
Tender
grilled sirloin steak tossed with cucumbers, lemon grass, cilantro with lime
dressing. 13.95
Glass Noodle Salad (Yum Woonsen)
Glass Noodles tossed with minced chicken and spicy Lime
Dressing. 10.95
Seafood Salad (Yum Talay)
Shrimp, mussels,
calamari, tossed in juicy lime dressing and ground roasted Chilies. 16.95
Soups
Tom Kha Gai (Chicken)
Tender
chicken in silky coconut milk with lush fragrance
and flavors of fresh herbs and kaffir lime leaves. 8.95 Shrimp add
4.90
Tom Yum Gai (Chicken)
Thai
hot and sour chicken soup with intense flavors of lime and fresh herbs. Light
and low in fat. 8.95 Shrimp add 4.90
Kuey Tew (Noodle Soup-Chicken) A cousin of the
Vietnamese Pho. 10.95 Shrimp add 4.90
Beef Stew Noodle Soup with chunks of tender beef. 11.95
Seafood Hot Pot (Po Taek) 16.95
Shrimp,
mussels, calamari with mushrooms, fresh herbs
and sweet basil in a hot & sour lime juice.
Curry Dishes
Green Curry Taste of fresh green
chilies and creamy coconut milk. 13.95
Red Curry Taste of dried red
chilies and creamy coconut milk. 13.95
Panang Curry International
favorite curry with creamy coconut milk. 13.95
Pumpkin Curry Firm pumpkin cubes infused in creamy
curry sauce. 14.95
Yellow Curry Mild in taste and
fragrance and creamy coconut milk. 13.95
Mango Curry Tropical and mildly
citrus and creamy coconut milk. 14.95
Aubergine Curry Eggplant w/bold
taste of spices without coconut milk. 14.95
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Entrées
Dinner entrees served
with Jasmine rice. Forbidden rice + 2.50 Choice of Chicken, pork, or Tofu.
TOP SIRLOIN Beef* +1.95, Shrimp + 4.90
Thai Basil Classic Thai dish, rich with aroma of fresh basil and fresh
chilies. 13.95
Zesty Ginger Bursting with aroma and flavor of strips of fresh ginger. 13.95
Broccoli and Oyster Sauce Crispy broccoli crowns stir-fried with oyster sauce. 13.95
Eggplant and Zucchini Creamy Japanese eggplant combined with zucchini in house
brown sauce. Great spicy. 14.95
Pad Prik Khing Crunchy green beans in chili paste with a fresh kaffir lime
leaves. 13.95
Eden Veggies Vegetable medley stir-fried in light brown sauce. 13.95
Sweet and Sour-Thai Style
Light and tropical. No breading, no deep-frying. A combination of pineapple
and tomatoes. 13.95
Uncle Som’s Pad Ped ***This dish starts at Thai HOT!!!! Go traditional! Let
Uncle Som (Sara’s 75 years old uncle) bring you into his private kitchen w/
this top secret recipe. 14.95
Seafood & Fish Entrées
Crispy Pla
– Whole Tilapia Lightly breaded, w/ choice of garlic chili sauce or basil
curry sauce. 23.95
Salmon Curry Grilled salmon
fillet topped with rich creamy red curry. 22.50
Spicy Calamari Not deep-fried.
Tender calamari stir-fried with jalapeños and basil. 24.95
Crispy Shrimp
with sweet pineapple chili Sauce Hand-breaded jumbo shrimp glazed with
house sweet pineapple chili sauce. 19.95
Mahi-mahi w/
Black Mussels Mahi-mahi like you have never had it before by taking Uncle
Som’s Pad Ped to the next level. 34.95
Rice and Noodles
Pad Thai This Thai national noodle dish “is spot-on, harmoniously
sweet, salty and tangy” with chicken and shrimp - Howard Seftel, Arizona Republic. 13.95
Spicy Noodles Flat wide noodles with chicken and rich taste of hot chilies and basil
sauce. 13.95
Pad See-ew Flat wide noodles stir-fried with chicken, light sweet soy
sauce, eggs and broccoli. 13.95
Pad Mee Leang Thai version of the Chinese stir-fried chow mein and chicken. 13.95
Takeda Fried Rice House favorite! Mix of chicken, shrimp, tomatoes and onions. 13.95
Korobe Ultimate
Fried Rice A Nutritious and
guiltless option in enjoying your fried rice. Our blend of multigrain rice
mixture topped with shrimp takes fried rice to a new level. 15.95
Uncle Som’s Fried
Rice Robust with flavors of our
house pad ped sauce. Enjoy scent of fresh herbs in every bite. Experience
Moulay’s “Seven Musketeers.” 14.95
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